Key
Un-PasteurisedPasteurised OrganicSuitable for Vegetarians
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SMOKED WENSLEYDALE
A traditional Wensleydale cheese from Hawes Dairy which is lightly smoked over oak to give a mild to medium flavour. 
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BOURNE’S SMOKED CHESHIRE
This is hand-made in Malpas with organic cows’ milk and lightly smoked over applewood chips.
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MRS KIRKHAM’S SMOKED LANCASHIRE
Made at Goosnargh on the farm with unpasteurised  milk and smoked gently over applewood chips.
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SMOKED STAFFORDSHIRE ORGANIC
Cloth-bound and matured then smoked, this medium-fat Cheddar-style cheese is made using the milk from cows that graze on organic pastures.
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